Let's go Hawks!!!
Here is one of the husb's fav football munchies... great with beer.
Garlic Pretzels
1 cup vegetable oil
1 tablespoon garlic salt
1 tablespoon dill
1 tablespoon lemon-pepper
2 lbs pretzels - I prefer Synder's of Hanover Sourdough Nibblers
Preheat oven to 325*. Mix the garlic salt, dill and lemon pepper together with the oil. Put the pretzels in a roaster or large pan. Coat the pretzels with the oil mixture. Bake for 8 minutes. Stir and bake 8 additional minutes. Yummy.
Enjoy!
1 comment:
Good Luck to your team Anne! The goodies look yummy!
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